Jan 10
We are pleased to announce that we are expanding our distribution to central and western Massachusetts. Starting this month, Atlantic Importing Company will be our distributor in Worcester, Franklin, Hampden, Hampshire, and Berkshire counties. We continue to self-distribute our beer in eastern Massachusetts, serving over 900 bars, restaurants and package stores from Newburyport to Provincetown. Four years after our first brew, our beer is now available throughout Massachusetts and Rhode Island. Cheers!
Dec 19
Just a quick note to let you know that we will be open for our normal tour, tasting and retail hours during the Christmas and New Year’s holiday weeks. That means Thursday and Friday afternoons from 4:30PM to 6:30PM and Saturdays from 11AM to 3PM. Cheers and Happy Holidays!!
Nov 18
Just a heads up on our Thanksgiving holiday hours — the retail, tasting and tour room will be closed Thanskgiving Day, but we will be open on Friday from 4:30-6:30PM and on Saturday from 11AM to 3PM. Cheers and Happy Thanksgiving!
Sep 20
Mayflower Brewing Company will be hosting a beer and oyster tasting with the Massachusetts Oyster project at our brewery located at 12 Resnik Road in Plymouth on Saturday September 24th from 3:30-6:00 pm.
Free parking is available on-site.
There is a suggested donation of $10 per person. We also will have Island Creek oysters for $1 each. Attendees will receive raffle tickets for Mass Oyster Project merchandise. The Oyster Project is working to restore oysters to estuaries in Massachusetts.
To sign up email massoyster@gmail.com
Cheers!
Jul 18
We put our new 100 barrel fermenter and 100 barrel bright beer tank in place today. The fermenter is the first of a set of four 100 barrel fermenters that we plan to install over the next year or so. The new fermenter also increases our fermentation capacity by over 40% to 340 barrels and brings our annual production capacity to over 8,000 barrels per year. Cheers!
Jun 11
We are now open for retail, tour and tasting hours on Saturdays from 11AM to 3PM. These hours are in addition to our weekday hours on Thursdays and Fridays from 4:30PM to 6:30PM. Cheers and hope to see you at the brewery!
May 17
To celebrate American Craft Beer week, we are hosting our 2nd Annual Open House on Saturday May 21 from 11AM to 3PM. Join us for a fun afternoon of beer, food and music, featuring local artist Jake Hill. We will be giving tours of the brewery and sampling all of our beers, including the first release of this year’s Mayflower Summer Rye Ale. Families are welcome - $15 cover charge for adults. Cheers!
Apr 27
After several months of production and transport, our new bottling line arrived today. We are still waiting on a few supporting items, but we hope to install the line and get it up and running by mid-May. Stay tuned for the compelling saga! Cheers!
Mar 07
This week, after a nice weekend of thawing, we are releasing our first spring seasonal beer - Mayflower Spring Hop Ale. Here in New England, the new season brings an explosion of earthy scents and floral fragrances. We celebrate this renewal with a hoppy red ale that is all about the aroma. Four varieties of American aroma hops create a flavorful and citrusy brew that will reawaken your senses. Look for it in a store or bar near you. Cheers!
Jan 28
Mayflower Brewing is expanding its reach. Starting next week, we will begin distributing our beer in the great State of Rhode Island and the Providence Plantations. This is the first time we will be selling the beer outside of Massachusetts, and we are thrilled to be starting with our neighbors in the Ocean State and working with our partners at McLaughlin Moran. Cheers!
